The Golden Tot

Black Tot Signature Cocktails

The Golden Tot

50ml Black Tot Finest Caribbean Rum 50ml Fresh Pineapple Juice 10ml Yellow Chartreuse 10ml Fresh Lime juice 5ml Demerara Syrup (to make, stir 2 parts Demerara sugar to 1 part water until fully dissolved) 2 dash Angostura bitters Top with Ginger Ale Garnish: Pineapple fronds or pineapple wedge


  • Pour ingredients together in a highball glass.
  • Fill to the brim with ice and top with a quality ginger ale.

Serving suggestion

If sharing with friends, we recommend making a large pitcher or punch bowl that can be shared with friends.


About the bartender

Mitch Wilson, Black Tot Global Brand Ambassador

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